From Prosecco starters to Barolo with steak and Moscato d’Asti for dessert, these Italian wine pairings match every course. Simple tips to balance weight, sauce, and sweetness at your next dinner.
Authentic Italian dinner must-tries in San Diego include pastas, slow-braised ragù, fresh seafood, and comforting mains. The best picks balance Italian tradition with California’s seasonal produce.
Italian Beef Wellington blends British roots with Italian flair using prosciutto, porcini, and herbs. Try The Red Door’s version or make it at home with a simple sear, wrap, and bake technique.
Pair Beef Wellington with bold reds like Bordeaux or Cabernet for rich sauces, Pinot Noir for mushroom-forward bites, or dry bubbles to cut through buttery pastry. Match wine structure to the dish.