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Starters & Appetizers
Soup of the Day 7
Chef’s Signature Cornbread Muffins
fresh summer corn, mild green chilis, aged white cheddar, served with our
homemade rosemary honey butter 8
Spinach & Artichoke Dip
rich, creamy spinach & artichoke dip topped with goat cheese and served with pita chips & crostinis 12
Red Door Crab Cakes
fresh lump crab cakes, roasted red bell peppers, kalamata olives and sun dried tomato with sweet basil dressing 14
Wedge Salad
iceburg lettuce, crispy pancetta, shaved radish, pickled red onion, house made croutons and buttermilk dressing 9
Grilled Romaine Heart Salad
flash-grilled ½ romaine heart, candied walnuts, julienne granny smith apple, crumbled blue & roquefort vinaigrette 10
Caesar Salad
whole leaf romaine, parmesan cheese, roasted garlic pepper croutons, house made caesar dressing 8
Red Door Salad
Red Door Garden sassy salad mix greens & arugula, tangelos, housemade croutons, lightly pickled onion, tangelo balsamic vinaigrette 8
Chef’s Oven-Baked Artisan Flat Bread of the Day 9
Braised Pork Cheeks
pork cheeks braised in white wine & veal stock, wrapped in puff pastry; with onion marmalade, natural braising jus, fine herbs 10
Shrimp Creole
white shrimp sautéed with onion, celery, green bell pepper & garlic and finished with cajun spices, white wine & cream; crispy polenta 11
P.E.I. Black Mussels
prince edward island mussels, shallots, white wine, chorizo, & fine herbs topped with shoestring fries & red chili aioli 12
Garden Kale Salad
Red Door Garden kale, crumbled Roquefort, toasted pine nuts, cherry tomatoes, balsamic vinaigrette
Main Course
Braised Meyer Beef Short Ribs
boneless meyer all-natural beef short ribs braised in red wine & veal stock; cabernet sauce, yukon mashed potatoes, fresh vegetables, onion straws 20
Lamb Meatballs
ground Colorado lamb with roasted garlic, feta, pine nuts, home made gnocchi, tomato, organic broccoli raab, chimichurri sauce 18
Red Door Turkey meatloaf
tender turkey meatloaf served with mac n’ cheese, sauteed vegetables, house made bbq sauce 17
Red Door Burger
char grilled ½ lb meyer natural ground beef, buttermilk bun, american cheese, caramelized onions, lettuce, tomato, fries, house burger sauce 13
Wild Mushroom-Scallop Risotto
shiitake, oyster and cremini mushroom risotto with white truffle, garden vegetable medley, sea scallops & port glaze 26
All-Natural Iowa Pork Schnitzel
lemon-caper brown butter sauce, Yukon gold mashed potatoes, sautéed baby spinach
with garlic & shallots 17
Garden Vegetable Plate
mascarpone parmesan barley risotto, snap peas, cranberries, toasted walnuts, puff pastry, sauteed garden greens, citrus beurre blanc 18
Grilled All-Natural Flat Iron Steak
all natural flat iron steak char-grilled & carved; Dijon roasted potatoes, fresh vegetables, your choice of sauce 21
Local Fresh Catch
House made herbed gniocchi, sweet potato brussels sprouts medley, garlic confit, chimichurri sauce 24
Red Door Chicken Roulade
stuffed with prosciutto & sauteed spinach, served with cauliflower puree, roasted marble potatoes, baby carrots & pearl onions, finished with a port wine reduction 18 |
